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Composition Analysis Of Camellia Seed Oil And Its Benefits

Time:Wed-08-22 hits:

The physical and chemical properties of camellia seed oil are very similar to those of olive oil, but its unsaponifiable content is very low, making it easier to be absorbed and digested by the human body.
 
Camellia seed oil also contains camellia, camellia saponins, tea polyphenols and other biologically active substances that are not found in olive oil.
 
Among them, camellia has a cardiotonic effect, camellia saponins have a thrombolytic effect, and tea polyphenols have various effects such as lowering cholesterol and preventing tumors.
 
Camellia seed oil is mainly composed of unsaturated fatty acids such as oleic acid and linoleic acid, with a total content of about 90%.
 
The content of saturated fatty acids is generally about 10%, mainly composed of palmitic acid (7%-9%) and stearic acid (1%-3%).
 
Compared with other edible oils, the content of monounsaturated fatty acid, oleic acid, in Camellia oleifera seed oil is the highest among all vegetable oils, while the content of other saturated and polyunsaturated fatty acids is relatively low.
 
We know that edible oils are rich in saturated fatty acids, which can lead to hyperlipidemia and cardiovascular disease.
 
Imbalance of polyunsaturated fatty acids between omega-3 and omega-6 can lead to sub-health.
 
Therefore, camellia seed oil has compositional advantages that other edible oils cannot replace.


 
Health benefits of camellia seed oil:
 
(1) Improve Blood Circulation And Reduce Blood Lipids
 
Modern science has proved that camellia oil, rich in monounsaturated fatty acids, has obvious effects in preventing and treating cardiovascular sclerosis, regulating various cholesterol and blood lipids, reducing platelet aggregation rate, reducing the chance of developing tumors, and reducing risks.
 
(2) Prevention of Obesity
 
Camellia seed oil also plays an important role in preventing postpartum obesity and ensuring healthy fetal growth.
 
(3) Beauty Effect
 
Camellia seed oil is rich in vitamin E, vitamin D, vitamin K, carotene and trace amounts of squalane, flavonoids, saponins, antioxidants, etc. Its fatty acids and various natural fat-soluble vitamins are very beneficial to nourish the skin.
 
Direct use of camellia seed oil for skin care can prevent skin wrinkles and roughness, restore natural elasticity, luster and tenderness of the skin.
 
(4) Other Functions
 
Camellia seed oil has detoxification, anti-inflammatory and analgesic effects. In addition, it also has good curative effect on body parts such as hands and feet, damaged skin, water and fire burns, and cleft lip.
 
Tea seed oil has antioxidant effect. Cooking or baking with tea seed oil can not only keep the original freshness of food, but also have the effect of removing fishy smell.
 
Camellia seed oil will not change its nutrient composition when heated at high temperature, nor will it produce substances that are harmful to health.
 
Future Prospects of Camellia Seed Oil:
 
With the improvement of living standards, people's pursuit of food nutrition and health has also increased.

As a high-grade oil rich in essential fatty acids and vitamins, camellia seed oil can change the malnutrition caused by a single oil, and can fully balance Human nutrition, good health, conforming to the contemporary oil consumption trend, is also the development direction of contemporary oil, and the development space is huge.