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NEWS
What Are The Effects Of Moringa Seeds And Moringa Oil?
Time:Fri-11-21 hits:
Moringa seeds are the seeds of the Moringa tree. The Moringa tree can be said to be full of treasures, and its leaves, flowers, tender pods, and seeds (moringa seeds) can be eaten directly.
In recent years, the therapeutic value and medical value of Moringa oleifera have been widely recognized, especially the value of Moringa oleifera seeds that can be squeezed into oil, which is regarded by the United Nations as one of the aid projects to solve the food shortage in Africa.
Whether you eat Moringa seeds directly or use them to extract oil, the hard shell on the outside needs to be removed.
The shells of Moringa seeds can be used to soak water. It has a certain effect on regulating blood pressure and weight loss.
The refined oil processed by Moringa seeds can not only be used for cooking food, but also has functions that other edible oils do not have, such as skin care and mechanical lubrication.
After testing, the oil content of Moringa seeds is about 30%, from vitamin A, B, C, E, protein to calcium, potassium, iron and other minerals.
Moringa seed oil also has edible oils with nutrients that can regulate human health, such as lowering blood lipids and medicinal purposes. This edible oil is called functional edible oil, such as camellia oil, walnut oil, and almond oil. All are functional edible oils.
Because cold-pressed Moringa seed oil contains natural antioxidants, this makes Moringa seed oil less prone to spoilage. It has a longer storage time than most edible oils and a stronger antioxidant capacity.
